Australian Tangerines 1000g

89.000 ₫
-11%79.000 ₫

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Mô tả ngắn

Australian tangerines are typically in season from May to October. They are a popular fruit for snacking, juicing, salads, and desserts. The citrus industry is an important part of Australia's agriculture. Many varieties of Australian citrus fruits are exported around the world.

Tangerines are a good source of vitamin C, vitamin A, folate, and potassium. They are low in calories, about 50-60 calories per fruit.

The flesh of tangerines is typically juicy, sweet, and tangy, with a distinctive flavor that is less tart than oranges. Tangerines are easy to peel and divide, which makes them a popular snack or an addition to salads and desserts.


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Chi Tiết Sản Phẩm

Australian tangerines are typically in season from May to October. They are a popular fruit for snacking, juicing, salads, and desserts. The citrus industry is an important part of Australia's agriculture. Many varieties of Australian citrus fruits are exported around the world.

Tangerines are a good source of vitamin C, vitamin A, folate, and potassium. They are low in calories, about 50-60 calories per fruit.

The flesh of tangerines is typically juicy, sweet, and tangy, with a distinctive flavor that is less tart than oranges. Tangerines are easy to peel and divide, which makes them a popular snack or an addition to salads and desserts.

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